KIRUNDO

This MEDIUM ROAST, from Burundi boasts a high score of 89.5, characterized by a complex flavor profile of black cherry, caramel, dried fruit, red apple, and sweet bread pastry. The aroma notes include fruity and floral tones with a slight buttery quality, while the break introduces dried cherries, a buttery caramel richness, and a smooth, light nutty finish. The coffee exhibits a high level of acidity and body, complemented by excellent balance, typical of Burundi coffees known for their bright and fruity characteristics alongside a rich, buttery mouthfeel. Brought to you by Wiseman Coffee in BIG 22oz bags.
ARABICA 100%